Butter from heavy whipping cream with five heads of roasted garlic, bread with 3 and the other two into the crockpot overnight along with the onions (carmalized over the course of an hour and finished off with balsamic glaze)

by Dudeiii42

17 Comments

  1. DamianLee666

    Yep that’s it… I’m making some this weekend

  2. Jennifer_Pennifer

    I’ve never wanted to commit breaking and entering before…

  3. PatrickJunk

    OMG, my mom had that crockpot at least 40 years ago. Is it an original that still works?

    Also: YUM!

  4. KailaaliaK_

    That’s a beautiful looking onion you got there. It’d be an awful shame if something… happened to it

  5. Sad-Cauliflower6656

    Who dies all this work and doesn’t toast the bread?

  6. TheTrueBurgerKing

    This sir is porn to some of us…. Suffice to say that I am jealous

  7. Those are some of the most beautiful looking Onions I’ve ever seen lol

  8. MsOliveRae

    Did you put the onion soup into the crock pot overnight after you cooked it on the stove? The bowl of soup looks so gloriously deep brown!

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